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DMV, endocrinologist, engagements, food, Hashimoto's Disease, weddings, Weight Watchers

What do I eat from here?

These past couple weeks have been absolutely craziness!

The Highlights

  • last Tuesday (August 31) I went to my endo appointment and he confirmed my suspicions that my strain of hypothyroidism is Hashimoto’s.
  • Army Bro got married in Manteo, NC (just outside Nags Head) over Labor Day weekend, so future sis-in-law is now Sis-in-law!
  • I turned 30
  • Baby Bro proposed to his girlfriend today. I now have a new future Sis-in-Law! 
  • I spent a majority of my day off at DMV getting my license renewed (to the tune of $617!)

I guess it’s really been the past week, week and half. Still. I’m glad it’s the weekend, not that I’m stopping any.

It’s been a busy one! With it all I’ve been mulling over the fate of this here blog. I enjoy doing this, it’s kinda like therapy for me, but it feels sorta directionless. Sure, I’m trying to lose weight, but there’s so much more going on!

I am still trying to figure out what sort of food objects my body is happiest on. I know what my mouth likes . . .

  • chocolate
  • coke (translastion: soda)
  • chocolate milkshakes
  • fast food french-fries
  • Lays potato chip

But that’s not what’s best for me (or my waistline). And I will freely admit to having indulged multiple times in the past month. Especially coke.
The coke fiasco has been bad enough that I had a migrane (started out as a stress headache) from Saturday afternoon through Tuesday evening. How did I finally get ride of it? While I was grocery shopping I picked up a 20oz Dr. Pepper and slammed it down my throat on my way to pick up my Italian from the pool.
Unfortunately, I’ve not really cut back on my soda intake this week while at work.
But the headache through the ArmyBro’s wedding weekend (maybe it was more alcohol than I’m used to drinking contributed slightly? But an almost permanent hangover, that sleep won’t knock out? Naaaah) has cleared one thing up in my head quite clearly. Coke . . . soda . . . pop . . . whatever you want to call it has GOT to go.
I thought I had kicked the habit earlier this year. I guess it’s one that I need to stay away from a little bit longer.
The other strange thing about the headache was that I normally am soda-free on the weekends. The reason I indulge during the week is that it’s sitting in the fridge at work calling. “Em, Em. Come drink us. You know you want one. Come on. Just one won’t hurt. You can pour us into a smaller cup and pretend like you’re not drinking as much. Just one, come on Em.”
Then two or three of them end: up from my hand into the recycling bin by the end of the day. Some days more. It’s a rare day, recently, that it’s less. (Ugh . . . the craving for a soda has kicked in now! Fortunately we don’t have any in the house.)

To be honest with you, I’m tired of writing these types of posts. I’m tired of trying to figure out what my eating pattern looks . . . what my healthy eating pattern looks like.
Though if I were truly honest with myself, my search has truly been half-hearted. I go full speed ahead into something and it lasts 2 . . . 2 1/2 weeks, then I get bored, overwhelmed or just simply lazy and move onto the next thing. Or revert back to my old habits.

HOWEVER, my dabbling in various forms of eating has led me to this knowledge of myself (and that’s what life is right? A journey of figuring one’s self out?) :

My body likes fats. It operates better on a fattier diet. It’s not big on grains though.
Reading that, going primal or paleo sounds like the best way to go. For me the pure amount of meat I ate was overwhelming. And I missed legumes. I grew up more flexitarian than anything, if I had to put a label on it. Mom traded meat out for beans and that sort of thing. She went through a mercifully short tofu phase. None of us really liked it. I just remember it tasting like huge chunks of peanut butter. I think Mom made a stir fry or something with it. 
So I’m thinking, based on what I know about myself and the way my body works.
  • fat is good
  • soy is out
  • gluten is out
  • grains may be phased out or at least minimized
  • too much meat is overwhelming
  • no meat is not an option as I don’t do soy. (Is there another option to meat besides soy?)
  • soda needs to go
  • sugar needs to say bye-bye-bye.

The Italian and I have joined back on Weight Watchers. We’re doing the online version, but it still really helps. I don’t know when he decided, but on the way home from Manteo, NC, my Italian informed me that he was not eating sweets anymore.

WHAT! 
He tells me this, on my birthday, while I’m talking about the cake that I’m going to make for myself for my birthday the next day (which didn’t happen as I was at DMV for half the day). That is definitely going to make it sorta easier. But then it’s not because I’ll just eat it when I’m not home or out with him. However, not having an allowance anymore will make it easier because I won’t have the money to buy the junk food, but when I do get money is that where it will go?

What about the Hashi’s diagnosis? What can I eat to help my thyroid defend itself from my immune system? Or distract my immune system from attacking my thyroid?

What do I eat from here?

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